A dark sublime relish with a deep sweet aroma and a richness in the mouth. Perfect for burgers, sausages, toasties and cheese.
Ingredients: Onions 59%, Dark Brown Sugar, Red Wine Vinegar, Balsamic Vinegar (Sulphur Dioxide), Rapeseed Oil, Lemon Juice, Root Ginger, Black Garlic 1.3%, Black Garlic Sea Salt 0.8% [Black Garlic, Sea Salt], Ground Allspice, Ground Cinnamon, Ground Nutmeg, Ground Cumin.
Allergy Advice. For allergens, see ingredients in bold.
Store in a cool place, out of direct sunlight. Once opened, keep refrigerated and use within 6 weeks. Best Before End: See base of jar.
Made in a kitchen where nuts are used.
Suitable for vegetarians and vegans.